Durum: Is It Gluten Free?
Gluten verdict for Durum: Not Gluten Free
Not Gluten Free
Durum
Hard wheat variety used to make semolina and pasta. Contains gluten protein.
Where You Will Find It
Pasta, couscous, semolina-based dishes
Guidance for Coeliac Disease
Strictly avoid. Durum wheat contains gluten."
Label reading tip: In Australia, allergen summary statements are mandatory under FSANZ. Look for the bold allergen declaration near the ingredients list. In the US, check for "Contains: wheat" or similar statements required by the FDA.
Related Ingredients
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