Fu: Is It Gluten Free?
Gluten verdict for Fu: Not Gluten Free
Not Gluten Free
Fu
Dried wheat gluten cake used in Asian cuisine. Nearly pure gluten product from wheat.
Where You Will Find It
Asian cuisine, Buddhist vegetarian dishes
Guidance for Coeliac Disease
Completely avoid. Fu is made from wheat gluten."
Label reading tip: In Australia, allergen summary statements are mandatory under FSANZ. Look for the bold allergen declaration near the ingredients list. In the US, check for "Contains: wheat" or similar statements required by the FDA.
Related Ingredients
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