Are Pringles Gluten Free?

Gluten verdict for Pringles: Not Gluten Free

Not Gluten Free Pringles

Pringles contain wheat and are not gluten free.

AU FSANZ & Coeliac Australia US FDA

Rated against the stricter of the two standards. Compare AU and US rules

Pringles are made from a dough that includes wheat starch and wheat flour, so they contain gluten.

Coeliac Disease

Avoid Pringles. They contain wheat.

Gluten Sensitivity (NCGS)

Same as coeliac guidance.

Why Do Pringles Contain Gluten?

Wheat starch and wheat flour contain gluten.

Australia vs United States

Australia (FSANZ)

FSANZ requires wheat to be declared. Pringles are not gluten free.

United States (FDA)

US Pringles also contain wheat starch and are not gluten free.

What to Watch For

Wheat starch and wheat flour in the ingredient list.

Gluten Free Alternatives

If you need a gluten free substitute, consider: Plain corn chips, plain potato crisps labelled gluten free.

Medical disclaimer: This is general information about gluten content, not medical advice. If you have coeliac disease, non-coeliac gluten sensitivity, or a wheat allergy, always consult your doctor or accredited practising dietitian before making dietary changes. Product formulations change. Always read the label.

Frequently Asked Questions

Are Pringles gluten free?

Pringles are made from a dough that includes wheat starch and wheat flour, so they contain gluten.

Can coeliacs eat pringles?

Avoid Pringles. They contain wheat.

Related Foods in Snacks and Sweets

GF, gluten free Potato chips (plain)Check the label Potato chips (flavoured)GF, gluten free Corn chips GF, gluten free Popcorn Not GF, not gluten free Pretzels Not GF, not gluten free Crackers (regular)Check the label Rice crackers GF, gluten free Nuts (plain or raw)

More from RefDat

Looking for kitchen gear that handles gluten-free cooking? See RefDat's Australian reviews of air fryers for coeliac-friendly options. Explore more reference data at refdat.com.

How We Verify This

Every food in our database is reviewed against current FSANZ and FDA gluten-free standards. Brand data is verified against manufacturer labelling. We cross-reference with Coeliac Australia ingredient lists and the USDA FoodData Central database. When Australian and US standards differ, we apply the stricter standard.

Sources

Coeliac Australia, FSANZ, manufacturer allergen statement

Last reviewed: July 2026